Have a windowsill? A sunny patch? From growing potatoes year-round in a five-gallon bucket to small-scale windowsill aquaponics, there are many ways to grow delicious, nutritous foods in any space! Come with measurements, a description, or a quick sketch of your growing space to brainstorm ideas during the course, or just come learn new skills to experiment with at home.

Food security and economics resilience starts right here, in the earth. Whether you’re growing for your family or a small business, increasing crop yields, decreasing reliance on pesticides and chemical fertilizers, and becoming better abie to weather storms is better for the environment and your bottom line.